Company Muffins
Yields: 18 muffins
1/2 cup flour
1/2 cup whole wheat flour
1 cup oat bran or rolled oats
1 Tbsp. ground cinnamon
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
In large bowl combine and stir well.
2 large tart apples (peeled, cored, and shredded)
1 1/2 carrots (shredded)
1 cup walnuts or flax seed meal
1/2 cup raisins
Add and stir to coat. Make well in centre.
2 eggs
1/2 cup milk
1/4 cup oil
In separate bowl mix together. Pour into flour mixture. Stir just until moistened. Fill muffin tins about 3/4 full. Bake in preheated oven at 375 degrees F for 18-20 minutes.
Photo courtesy of: http://www.numnumsbaby.com/wp-content/uploads/2013/04/mango-apple-carrot.jpg
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